Media Highlights
When Science Class Turns Sweet
Today, the classroom was filled with a sweet scent of science!
Instead of memorizing formulas or filling out worksheets,
students rolled up their sleeves to make Korean honeycomb toffee (Dalgona candy)!
When baking soda met heat, it bubbled and rose—
a mini chemistry magic show right before their eyes ✨
Students laughed in amazement:
“Science class can actually be this fun!”
At The Frontier of Learning (TFL), we believe knowledge doesn’t stay inside textbooks.
Chemical reactions can turn into delicious discoveries.
Science can become a memory that lingers on the tongue and in the heart.
Because what matters most isn’t just grades—
it’s helping children truly understand and love learning.